Set Menu $45 per head

Choice of one entree:

Warm buttered pumpkin salad w goat's cheese, baby spinach, pine nuts & honey dressing
Crispy chilli calamari w crispy bean shoot & fried shallot salad
Tandoori chicken skewers

Choice of one main:

Porcini mushroom risotto w parmesan crisp
Stuffed chicken breast of semi-dried tomato & spinach served w creamy mash & seasonal vegetables
Beef medallions w creamy mash served w roasted vegetables

Choice of one dessert:

Christmas pudding w Baileys cream and vanilla ice-cream
Creme brulee

 
  
 
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